Cilantro Lime Dressing



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Cilantro dressing



16 ounces jar of La Victoria salsa verde


1 package buttermilk ranch dressing (powder)


½ cup sour cream


½ cup low fat mayonnaise


½ cup buttermilk


1 cup cilantro, chopped


2 cloves garlic, finely chopped


¼ teaspoon cayenne pepper


½ teaspoon salt


½ teaspoon cumin


½ cup sugar


Tabasco sauce




Blend until smooth and creamy. I don’t use any tabasco and it still has plenty of kick from the cayenne pepper.


Makes 1 quart of dressing



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